GABF, or Great American Beer Festival, has a knack for inspiring interest and curiosity around the world of craft breweries, especially those in Colorado. Recently, The Aspen Times, a local newspaper with national notoriety, featured the Aspen Brewing Company. The article features one of our events, First Firkin Friday, along with some of the newest specialty beers in 22 oz bombers. Appropriately titled On Tap, the short discusses expansion within the Aspen Brewing Company including new equipment and wider distribution. Scroll the photos below and check out the original article here.
Filling cans at the producion facility.
The Double Conundrum Red, currently available on draft and in bottles next week.
The Raspberry infused Double Conundrum Red firkin.
Kyle opts in for the task of firkin tapping.
Balance is everything.
Grain on its way out.
Two is always better than one.
Our award winning Belgian Saison available in 22 oz bombers.
Our Tap Room in downtown Aspen.
All photos by Jeremy Wallace via The Aspen Times.
– Aspen Brewing Company